Vacuum Packaging Equipment

World-Class Machinery, Parts and Service for Vacuum-Packed Meats

Vacuum Packaging Equipment

 

When it comes to vacuum packaging shingled, sliced bacon no one can offer you a better total solution than Curwood.   

Curwood FlexVac® equipment sets the standard worldwide for speed and reliability, giving bacon packagers an edge since 1962. Both the FlexVac® 6-18 and 2000 HS are designed and built by Curwood’s Research, Engineering and Development (RE&D) experts in our New London, Wisconsin facility. Curwood’s machinery engineers work side by side with our material specialists to optimize your total system for throughput, uptime and and efficiency.

Explore our complete line of vacuum packaging equipment below, along with information on our comprehensive machine refurbishment and replacement parts offering.


FlexVac® 6-18
  Newly reengineered continuous-motion machine that is the model for reliable vacuum packaging of shingled, sliced bacon.
FlexVac® 2000 HS
  State-of-the-art continuous-motion bacon packaging machine that leads the industry at speeds of 70-plus packages per minute.
Machine Refurbishment
  Customized refurbishment program managed by Curwood’s technical and manufacturing specialists to keep rotary chamber machines in better-than-new condition.
Replacement Parts Program
  Convenient stocking program to ensure parts for all Curwood rotary chamber machines are available for quick replacement.